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Vini Giovannini

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bottiglia sangiovese secco Giogio vini giovannini imola

Sangiovese Giogiò

Format

75cl bottle

Type of Wine

Red wine

Visual exam

Ruby red color, with beautiful purple reflections that immediately highlight its consistency and complexity

Olfactory examination

Impregnated with fruity notes such as cherry, blackberry and black cherry

Gustatory examination

Power and consistency evolving into a very particular aftertaste of red fruits

Data Sheet
Full Name: Giogiò
Name: Rubicone Sangiovese PGI
Vintage: 2018
Grape variety: 100% Sangiovese
Training system: Spurred cordon
Plant Density 3300 / ha
Annual Production: 11000 bottles
Alcohol content: 13% VOL
Total Acidity: 7.2 g / l
Sugar residue: 0 g / l
Serving temperature: Optimal at 16-18 ° C

Vinification method

The Sangiovese grapes are harvested manually in the first days of September and then taken to the cellar for processing.

The must is placed in red maceration for 30 days in concrete barrels.

Subsequently, the refinement of 1 year is started in concrete barrels, to then be bottled and continue refinement in the bottle for another year.

Characteristics Land and Vineyard

The Sangiovese vineyard from which we produce Giogiò was planted 30 years ago and is located in Imola in the province of Bologna.

Located on the Imola hills, it is characterized by a loamy and clayey soil located 150 meters above the sea level, facing south-east.

Gastronomic combinations

The characteristics of Sangiovese Giogiò make it ideal if enjoyed in combination with meat dishes.

Such as tasted in combination with an excellent dish of pasta with meat sauce