Farm ” FONDO BELLARIA” in Imola (Bo) Emilia Romagna
Clay ground located in hills of Imola , 200 metres above sea level
Vinified with indigenous yeasts . Whitw maceration and fermenatation in cement tenk
Denomination and vintage
Trebbiano sparkling IGP
is harvested the first days of October
Refined in cement tenk for 3 months
Format and service temperature
Bottles of 75CL
Excellent served at 8/10 degress
Aboccaperta - Trebbiano sparkling IGP
The our wine ABOCCAPERTA is produced by harvesting grapes Trebbiano at the beginning of October on the hills of farm “Fondo Bellaria” in Imola. At the first view ABOCCAperta is a Trebbiano with yellow color , with beautiful greenish reflections. The smells is impregnated with secanda scents.
To the palate is a very fresh wine.
Culinary Combinations with Aboccaperta Trebbiano sparkling IGP
The our Trebbiano is a wine for any dish of Emilan tradition.It is great to start any type of dinner and the best of its flavor can be enjoyned if combinated with a fish dish.